Garlic Aioli Dip with Crinkle Wedges
Prep: 15 minutes | Cook: 10 minutes | Serves: 4
FEATURED PRODUCT
view featured product FEATURED PRODUCT![Classic Crinkle Wedge](/globalassets/for-your-home/frozen-products/canada--global/flavourcrisp/fc_classiccrinklewedge_750g_standupbag_082317_web_res.jpg)
Classic Crinkle Wedge
Cavendish Farms FlavourCrisp Classic Crinkle Cut Wedges have the fry flavour you love in a delicious new format. Made of premium potatoes, they’re crispy, classic, and crinkled for a unique culinary experience. The ridges in the crinkle cut texture makes these potato wedges extra suited for drizzles, dips, and sauces. Serve them however you like!
Ingredients
- 1 bag Cavendish Farms FlavourCrisp Classic Crinkle Wedge
- 1 cup Mayonnaise
- 3 Garlic cloves, minced
- 1 tsp Grainy Dijon mustard
- ½ Lemon, squeezed juice
- 2 tbsp Parmesan Cheese
- 1 tbsp Chives, finely chopped
Directions
- Combine mayonnaise, minced garlic, grainy Dijon mustard, parmesan cheese, chives and juice of ½ a lemon in a medium bowl. Stir until all ingredients are mixed.
- Serve with Cavendish Farms FlavourCrisp Classic Crinkle Wedge.