Classic Crinkle Cut Fries
Your favourite FlavourCrisp Classic is now available in a crinkle-cut! Enjoy the same flavour you love, now in a new shape that turns perfectly crispy in just 8 minutes in the air fryer. It delivers the perfect texture and taste — with a crinkle-cut design that's made for dipping.
Cooking Instructions
For best results, cook from frozen to a light golden colour. Do not overcook. If defrosted, use immediately. Do not refreeze. This product requires further preparation, the following cooking instructions are recommended to ensure product quality and food safety.
OVEN METHOD
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1. Preheat oven to 425F. (220C)
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2. Spread frozen product in a single layer on a non-stick baking sheet.
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3. Bake for 18-22 minutes, turning halfway, to a light golden colour.
AIR FRYER METHOD
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1. Preheat oven to 400°F (204°C).
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2. Place half of a bag of frozen product in the basket.
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3. Cook for 8-12 minutes to a light golden colour*
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4. Shake basket once or twice during cook time.
Nutrition Information
Ingredients
Potatoes • Vegetable oil (soybean oil and/or canola oil) • Wheat flour • Modified corn starch • Rice flour • Yellow corn meal • Salt • Baking powder • Malted barley flour • Guar gum • Dextrose • Sodium acid pyrophosphate (to help retain colour)
| Nutrition Facts | |
|---|---|
| Valeur nutritive | |
| 7 pieces (85 g) | |
| 7 morceaux (85 g) | |
| Calories 150 | % Daily Value* % valeur quotidienne* |
| Fat / Lipides 6 g | 8 % |
|
Saturated / saturés 0.4 g + Trans / trans 0 g |
2 % |
| Carbohydrate / Glucides 23 g | |
| Fibre / Fibres 1 g | 4 % |
| Sugars / Sucres 0 g | 0 % |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 340 mg | 15 % |
| Potassium 225 mg | 7 % |
| Calcium 10 mg | 1 % |
| Iron / Fer 0.4 mg | 2 % |
| *5% or less is a little, 15% or more is a lot | |
| *5% ou moins c'est peu, 15% ou plus c'est beaucoup |