Cooking Instructions
Fryer
Temp: 180°C /350°F
Cook Time: 2 ¾ min
Traditional Oven
Temp: 220°C /425°F
Cook Time: 20 -22 min
Product Specifications
| Product Name | Tuscan Herb Small Diced, Skin-On |
| GTIN - 14 | 100 56210 05999 1 |
| GTIN - 12 | 0 56210 05999 4 |
| Grade | Grade A |
| Coated | Yes |
| Shelf Life | 24 |
| Kosher | Yes |
| Halal | Yes |
| Pack Size | 6 x 5 LB |
| Net Weight (LB) | 30 |
| Gross Weight (LB) | 31.75 |
| Pallet Pattern (ti x hi) | 10 X 7 |
| Case Cube (ft3) | 0.93 |
| Case Dimensions (in) | 16" x 12" x 8.425" |
| Packaging Type (Case) | Oyster |
| Packaging Type (Bag) | Clear Poly |
| Oz. per Case | 480 |
| Nutrition Facts | |
|---|---|
| Valeur nutritive | |
| 20 pieces (85 g) | |
| 20 morceaux (85 g) | |
| Calories 130 | % Daily Value* % valeur quotidienne* |
| Fat / Lipides 4 g | 5% |
|
Saturated / saturés 0.5 g + Trans / trans 0.4 g |
5% |
| Carbohydrate / Glucides 21 g | |
| Fibre / Fibres 2 g | 7% |
| Sugars / Sucres 0 g | 0% |
| Protein / Protéines 2 g | |
| Cholesterol / Cholestérol 0 mg | |
| Sodium 450 mg | 20% |
| Potassium 300 mg | 6% |
| Calcium 10 mg | 1% |
| Iron / Fer 0.5 mg | 3% |
| *5% or less is a little, 15% or more is a lot | |
| *5% ou moins c'est peu, 15% ou plus c'est beaucoup |
Ingredients
Potatoes • Vegetable oil (soybean oil and/or canola oil) • Wheat flour • Rice flour • Yellow corn meal • Salt • Modified corn starch • Garlic powder • Onion powder • Spices • Flavour (autolyzed yeast extract) • Dehydrated parsley • Guar gum • Sugars (dextrose) • Sodium phosphate (to help retain colour) Contains: Wheat